Pepperoni Stuffed Mushrooms

4.6
(124)
97 Reviews
9 Photos

This appetizer is by far the most popular of all my friends and family. These mushrooms will disappear in seconds! Pepperoni and mushrooms together - - you will think you are eating a pizza!

Submitted by KOALAGIRL
Updated on October 17, 2013
Tested by
Allrecipes Test Kitchen
Tested by Allrecipes Test Kitchen
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Prep Time:
25 mins
Cook Time:
35 mins
Total Time:
1 hr
Servings:
12
Yield:
24 mushrooms
Jump to Nutrition Facts

Ingredients

  • 24 large button mushrooms

  • 2 tablespoons butter

  • 1 onion, minced

  • ¾ cup diced pepperoni

  • 1 clove garlic, minced

  • ½ cup crushed buttery round crackers

  • 3 tablespoons grated Parmesan cheese

  • ¼ teaspoon dried oregano

  • 1 pinch salt

  • 1 pinch ground black pepper

  • ¾ cup chicken broth

Directions

  1. Preheat oven to 325 degrees F (165 degrees C). Lightly grease a baking sheet.

  2. Remove and chop the mushroom stems. Set the caps to the side.

  3. Melt the butter in a skillet over medium heat. Add the mushroom stems, onion, pepperoni, and garlic to the butter and cook until the onions are tender. Stir in the cracker crumbs, Parmesan cheese, oregano, salt, pepper, and chicken broth; remove from heat and allow to cool to the touch.

  4. Stuff the mushroom caps with the pepperoni mixture. Arrange the stuffed caps on the prepared baking sheet.

  5. Bake in the preheated oven until filling is hot and mushrooms are cooked through, 25 to 30 minutes.

Nutrition Facts (per serving)

155 Calories
11g Fat
8g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 155
% Daily Value *
Total Fat 11g 14%
Saturated Fat 4g 21%
Cholesterol 21mg 7%
Sodium 356mg 15%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 3%
Total Sugars 2g
Protein 6g 12%
Vitamin C 2mg 2%
Calcium 29mg 2%
Iron 1mg 5%
Potassium 204mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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