Meat and Poultry Chicken Baked and Roasted Oven Fried Crispy Rosemary Chicken and Fries 4.4 (1,357) 956 Reviews 123 Photos This is a one pan meal that's in the oven in 15 minutes. Rosemary, garlic, and oregano create a mouth watering aroma. If using dried herbs in place of fresh, use 1/3 the amount. Potatoes are crispy like french fries, just serve with ketchup. Kids just love this! Submitted by SANDY WITEK Updated on April 2, 2019 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share 123 123 123 123 123 Prep Time: 15 mins Cook Time: 1 hr Total Time: 1 hr 15 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 8 chicken thighs 6 small red potatoes, quartered ½ cup extra-virgin olive oil, or as needed 1 tablespoon chopped fresh rosemary 1 ½ teaspoons chopped fresh oregano 1 ½ teaspoons garlic powder salt and pepper to taste Directions Preheat the oven to 375 degrees F (190 degrees C). Place chicken and potatoes into a large bowl. Pour olive oil over them, and stir to coat. Scatter the chicken and potato pieces in a large baking dish, or cookie sheet with sides. Sprinkle with rosemary, oregano, garlic powder, salt and pepper. Bake for 1 hour in the preheated oven, uncovered. Baste during the last 15 minutes for extra crispness. I Made It Print Nutrition Facts (per serving) 497 Calories 32g Fat 28g Carbs 24g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 497 % Daily Value * Total Fat 32g 41% Saturated Fat 6g 32% Cholesterol 78mg 26% Sodium 107mg 5% Total Carbohydrate 28g 10% Dietary Fiber 3g 11% Total Sugars 2g Protein 24g 49% Vitamin C 15mg 17% Calcium 30mg 2% Iron 2mg 13% Potassium 971mg 21% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved